tag:blogger.com,1999:blog-2524738745087776965.post5766391828004434806..comments2024-03-28T04:39:04.615-07:00Comments on Karen's Kitchen Stories: Brioche Flower with Cherry PreservesKarenhttp://www.blogger.com/profile/03682070338780643299noreply@blogger.comBlogger14125tag:blogger.com,1999:blog-2524738745087776965.post-835774311144132132016-08-28T02:11:57.754-07:002016-08-28T02:11:57.754-07:00I love homemade dough. I would try this recipe wit...I love homemade dough. I would try this recipe with nutella.lagani kremasti kolacihttp://receptikrofnepita.com/noreply@blogger.comtag:blogger.com,1999:blog-2524738745087776965.post-35669224257272824242015-01-04T07:51:57.660-08:002015-01-04T07:51:57.660-08:00Karen, your "wild flower" as you called ...Karen, your "wild flower" as you called it, looks stunning. I bet the cherry preserves were really good even if the layers slid a bit. Thanks so much for baking along with us. Happy Baking in 2015!Cathy (Bread Experience)https://www.blogger.com/profile/15302005516293423749noreply@blogger.comtag:blogger.com,1999:blog-2524738745087776965.post-49405292685888598882015-01-03T20:59:17.899-08:002015-01-03T20:59:17.899-08:00Thank you Elizabeth!!Thank you Elizabeth!!Karenhttps://www.blogger.com/profile/03682070338780643299noreply@blogger.comtag:blogger.com,1999:blog-2524738745087776965.post-79480201364409744312015-01-03T09:58:46.426-08:002015-01-03T09:58:46.426-08:00What a wonderful filling choice! Now I want some c...What a wonderful filling choice! Now I want some cherry preserves too! Your bread looks beautiful! Elizabethhttps://www.blogger.com/profile/08818302133113874649noreply@blogger.comtag:blogger.com,1999:blog-2524738745087776965.post-52702323598165409182015-01-02T20:38:02.505-08:002015-01-02T20:38:02.505-08:00Thanks Patricia!Thanks Patricia!Karenhttps://www.blogger.com/profile/03682070338780643299noreply@blogger.comtag:blogger.com,1999:blog-2524738745087776965.post-6124354127916298352015-01-02T20:37:41.187-08:002015-01-02T20:37:41.187-08:00I'm getting used to the fluffiness, and it is ...I'm getting used to the fluffiness, and it is growing on me. Thanks so much Jamie!Karenhttps://www.blogger.com/profile/03682070338780643299noreply@blogger.comtag:blogger.com,1999:blog-2524738745087776965.post-72020606914271953212015-01-02T20:36:54.928-08:002015-01-02T20:36:54.928-08:00Thank you so much Rosa Maggie! Same to you my frie...Thank you so much Rosa Maggie! Same to you my friend. Karenhttps://www.blogger.com/profile/03682070338780643299noreply@blogger.comtag:blogger.com,1999:blog-2524738745087776965.post-8260451069925807402015-01-02T20:36:28.802-08:002015-01-02T20:36:28.802-08:00You always make my day Sally. Seriously. You always make my day Sally. Seriously. Karenhttps://www.blogger.com/profile/03682070338780643299noreply@blogger.comtag:blogger.com,1999:blog-2524738745087776965.post-69632401244056490892015-01-02T20:36:01.534-08:002015-01-02T20:36:01.534-08:00Thank you! I am so impressed with yours!Thank you! I am so impressed with yours!Karenhttps://www.blogger.com/profile/03682070338780643299noreply@blogger.comtag:blogger.com,1999:blog-2524738745087776965.post-25253532875034206642014-12-31T10:47:01.388-08:002014-12-31T10:47:01.388-08:00Oh my! This looks wonderful! Can't wait to giv...Oh my! This looks wonderful! Can't wait to give this a try - loving the cherries!Anonymoushttps://www.blogger.com/profile/13656934219396348192noreply@blogger.comtag:blogger.com,1999:blog-2524738745087776965.post-29658312247518856152014-12-31T02:09:18.813-08:002014-12-31T02:09:18.813-08:00It's beautiful, Karen! I, too, used jam and it...It's beautiful, Karen! I, too, used jam and it was delicious - although my favorite jam flavor is cherry I used blueberry-black currant. Now I need to make this with cherry! I love the way yours looks - the separated layers do make it look like a fluffy flower!Jamiehttp://lifesafeast.blogspot.comnoreply@blogger.comtag:blogger.com,1999:blog-2524738745087776965.post-52177449495326567462014-12-30T20:29:20.860-08:002014-12-30T20:29:20.860-08:00hi Karen I hope you had a lovely Christmas your Br...hi Karen I hope you had a lovely Christmas your Brioche Flower with cherry preserves looks wonderful and it looks very delicious and I wish you a Happy New Year 2015.Rosa V.https://www.blogger.com/profile/05291172919879100388noreply@blogger.comtag:blogger.com,1999:blog-2524738745087776965.post-63511843007390985682014-12-30T19:39:48.450-08:002014-12-30T19:39:48.450-08:00Oh, my stars in heaven! Frustrated and this bread...Oh, my stars in heaven! Frustrated and this bread DO NOT go together even slightly!<br /><br />no, this is a masterpiece and I am in complete awe of it.... <br /><br />what a beautiful bread, and the flavors so perfect for this time of the year!<br /><br />Color me beyond impressed!SallyBRhttps://www.blogger.com/profile/00590630253354085944noreply@blogger.comtag:blogger.com,1999:blog-2524738745087776965.post-64854383321191079292014-12-30T16:33:37.202-08:002014-12-30T16:33:37.202-08:00That is so completely gorgeous! This is a bread I...That is so completely gorgeous! This is a bread I know I will be making again and again, so I will definitely be trying your cherry version. :)hobby baker Kellyhttps://www.blogger.com/profile/04734828549763197439noreply@blogger.com