tag:blogger.com,1999:blog-2524738745087776965.post5474920793467542347..comments2024-03-28T04:39:04.615-07:00Comments on Karen's Kitchen Stories: Stir-Fried Ginger Tomato Beef | Wok WednesdaysKarenhttp://www.blogger.com/profile/03682070338780643299noreply@blogger.comBlogger5125tag:blogger.com,1999:blog-2524738745087776965.post-90613943117417159392014-12-18T13:40:38.265-08:002014-12-18T13:40:38.265-08:00Hi Karen, love your stir fry Wednesdays, this look...Hi Karen, love your stir fry Wednesdays, this looks like a wonderful recipe.Cheri Savory Spoonhttps://www.blogger.com/profile/13886872345482030800noreply@blogger.comtag:blogger.com,1999:blog-2524738745087776965.post-59249476698679119932014-12-15T22:09:32.636-08:002014-12-15T22:09:32.636-08:00I made popcorn before and after! Thanks so much fo...I made popcorn before and after! Thanks so much for writing such a compelling endorsement of this recipe!Karenhttps://www.blogger.com/profile/03682070338780643299noreply@blogger.comtag:blogger.com,1999:blog-2524738745087776965.post-6397796042156270882014-12-15T20:06:21.364-08:002014-12-15T20:06:21.364-08:00Stunning photos, Karen! I'm glad you got the c...Stunning photos, Karen! I'm glad you got the chance to make this. It is delish!! Good call on cleaning the wok first. Did not even occur to me, and I left the extras in the wok while I did the shoot - not good! But nothing a few batches of popcorn did not take care of. :) Thanks for the shout-out!Cathleen | My Culinary Missionhttps://www.blogger.com/profile/00390901882859861177noreply@blogger.comtag:blogger.com,1999:blog-2524738745087776965.post-88445623808497478962014-12-13T21:26:12.538-08:002014-12-13T21:26:12.538-08:00Thanks Grace! That's all I could think of.Thanks Grace! That's all I could think of.Karenhttps://www.blogger.com/profile/03682070338780643299noreply@blogger.comtag:blogger.com,1999:blog-2524738745087776965.post-26987592032810071602014-12-13T19:46:21.237-08:002014-12-13T19:46:21.237-08:00Great post Karen! I love the idea of tomato beef b...Great post Karen! I love the idea of tomato beef being a Chinese gumbo! Grace Younghttp://graceyoung.comnoreply@blogger.com