tag:blogger.com,1999:blog-2524738745087776965.post8518666055781279996..comments2024-03-28T04:39:04.615-07:00Comments on Karen's Kitchen Stories: Individual Meatloaves with Chili SauceKarenhttp://www.blogger.com/profile/03682070338780643299noreply@blogger.comBlogger5125tag:blogger.com,1999:blog-2524738745087776965.post-67807562707679631002015-09-15T17:11:44.524-07:002015-09-15T17:11:44.524-07:00Hi Karen, these are so adorable, we love meatloaf ...Hi Karen, these are so adorable, we love meatloaf especially in the cooler months, beautiful presentation.Cheri Savory Spoonhttps://www.blogger.com/profile/13886872345482030800noreply@blogger.comtag:blogger.com,1999:blog-2524738745087776965.post-3285794888391863452015-09-15T09:20:39.705-07:002015-09-15T09:20:39.705-07:00I love that there's bacon in your meatloaf rec...I love that there's bacon in your meatloaf recipe. It adds so much great flavor.Christine @ CooktheStoryhttp://www.cookthestory.comnoreply@blogger.comtag:blogger.com,1999:blog-2524738745087776965.post-49568158445000182602015-09-15T06:44:38.020-07:002015-09-15T06:44:38.020-07:00What a great, vintage treat. I love meatloaf and d...What a great, vintage treat. I love meatloaf and don't make it often enough. This version is so simple, I really have no excuse. MotherWouldKnowhttps://www.blogger.com/profile/05993990603543539149noreply@blogger.comtag:blogger.com,1999:blog-2524738745087776965.post-17373720664029836222015-09-14T21:34:39.131-07:002015-09-14T21:34:39.131-07:00You know I "heart" gluten Sally =) We us...You know I "heart" gluten Sally =) We use the sauce mixed with horseradish for calamari and shrimp! Great minds!!!Karenhttps://www.blogger.com/profile/03682070338780643299noreply@blogger.comtag:blogger.com,1999:blog-2524738745087776965.post-52187670616831539032015-09-14T19:41:11.115-07:002015-09-14T19:41:11.115-07:00Did you just say gluten-free? I think I heard tha...Did you just say gluten-free? I think I heard that sort of clearly.... ;-)<br /><br />Not a problem for me, gluten, no gluten, I love it all - particularly this single serving style and the chili sauce on top which we always have in the fridge to make a little concoction with horseradish for oysters on the half shell<br /><br />Pinning your recipe right now! ;-)SallyBRhttps://www.blogger.com/profile/00590630253354085944noreply@blogger.com