Soboro Ppang (소보로빵) is a Korean roll that is topped with a tasty peanut butter streusel. It can be baked with just the streusel or it can be stuffed with a filling such as red bean paste, pastry cream, jam, or even more peanut streusel.
This soboro ppang is the recipe the Bread Baking Babes are baking this month, as introduced by the blog My Diverse Kitchen. This is my first go at making this bread and, although my streusel turned out a little too sparse after the rolls rose in the oven, I was still super happy with the results.
