Traditional Kaiser Rolls

These Kaiser Rolls are wonderful for grilled burgers and smoked beef brisket sandwiches. They have a thin crackly crust and a soft, light, flavorful crumb.

While I have another Kaiser roll recipe on this blog, I've always wanted to conquer the authentic "non-cheater" method of shaping these rolls.

Kaiser Rolls

These Kaiser Rolls are the perfect vehicle for deli-style sandwiches that are stuffed with meats, such as pastrami or roast beef. They are also wonderful for hamburger buns.

Kaiser rolls are a classic roll originally from Austria. The top is divided into five sections, sort of like the petals of a flower.