Adventures in cooking and baking.
This molasses cornbread is slightly sweet, dense, and moist. It's so easy to make with simple to find ingredients.
This recipe can be traced to Harlem Rennaissance novelist Zora Neale Hurston who was originally from rural Alabama and later spent time in segregated Florida. This cornbread is credited with encouraging her to learn how to walk when she was a baby so that the hogs could not steal her cornbread in her hand.
This yeasted honey cornbread is a cross between a sandwich bread and a slice of sweet corn bread you might enjoy at a barbecue.
This bread will remind you of sweet cornbread. In fact, if you're in the sweet cornbread camp, you definitely need to try this bread with a big bowl of chili or a plateful of ribs. Definitely slather warm slices with honey butter for a heavenly experience. The sweet corn flavor comes through.
