This Pizza alla Siciliana is loaded with a light and fresh sauce, as well as the flavors of anchovies, roasted artichoke hearts, and prosciutto. It's topped with thin slices of fresh mozzarella cheese.
Pizza alla Siciliana is made with a thick airy crust, similar to a focaccia. The bottom of the crust is crispy and, unlike most pizzas, there is a much higher amount of sauce vis-à-vis the cheese.
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Palermo
Showing posts with label Palermo. Show all posts
Showing posts with label Palermo. Show all posts
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