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babka
Showing posts with label babka. Show all posts
Showing posts with label babka. Show all posts
Dec 9, 2025

Eggnog Babka Knots

Dec 9, 2025

Eggnog Babka Knots

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These babka knots are filled with the sweet flavor of eggnog, perfect for the Christmas season. Serve them for breakfast, brunch, or even dessert for a tasty holiday celebration. 

Eggnog Babka Knots on a plate and in a bowl.


These mini eggnog babka twists are made from a dough that you would use for a small-sized loaf. You divide the dough into smaller pieces and cut and twist it into cute little individually-sized knots. 

Sep 12, 2023

Apple Babka

Sep 12, 2023

Apple Babka

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A thick slice of this apple babka will remind you of both apple pie and cinnamon rolls. 

Apple Babka on a cutting board with slices showing the crumb and filling swirls.


This apple babka is filled with a mixture of grated apple, pecan meal, sugar, and spices. It's kind of like if apple pie and cinnamon rolls got married, this babka would be the happy result. 

Jun 14, 2022

Cinnamon Blueberry Babka

Jun 14, 2022

Cinnamon Blueberry Babka

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Cinnamon blueberry babka, a sweet fruit-swirled bread you will fall in love with. 


 


This babka is made with a butter and egg enriched dough beautifully swirled with a homemade blueberry cinnamon jam, brushed with syrup, and topped with a vanilla glaze. 

May 7, 2022

Chocolate Walnut Babka

May 7, 2022

Chocolate Walnut Babka

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This Chocolate Walnut Babka will become one of your favorite sweet yeasted celebration breads. 

Chocolate Walnut Babka on a Cutting Board.



Babka is a kind of sweet challah-like enriched bread laced with cinnamon, fruit, and/or chocolate. 

Mar 1, 2020

Peanut Butter Babka

Mar 1, 2020

Peanut Butter Babka

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This is peanut butter babka, a soft enriched bread loaded with swirls of brown sugar and peanut butter.

Peanut Butter Babka




This peanut butter babka is made with a sweetened enriched dough that is rolled around a layer of peanut butter and brown sugar and then cut and twisted to create swirls of filling. It's also topped with a generous drizzle of vanilla glaze.