Beef short ribs are pretty much my new favorite cut of meat. They are so rich and flavorful, and are excellent braised or cooked in a slow cooker. They are just so "beefy!"
May 24, 2017
Pressure Cooker Asian-Style Boneless Short Ribs
These Pressure Cooker Asian-Style Boneless Short Ribs are so tender and intensely flavored.
Beef short ribs are pretty much my new favorite cut of meat. They are so rich and flavorful, and are excellent braised or cooked in a slow cooker. They are just so "beefy!"
Beef short ribs are pretty much my new favorite cut of meat. They are so rich and flavorful, and are excellent braised or cooked in a slow cooker. They are just so "beefy!"
May 23, 2017
Starfish Cookies | #CreativeCookieExchange
These Starfish Cookies are silly and fun, and all of the sprinkles on top hide the fact that they are made with 100% whole wheat!
I let my grandsons taste test these starfish cookies to make sure they were tasty. My oldest grandson usually comes home from school to our house, where Mr. Kitchen, who is retired, feeds him snacks and supervises homework. Mr. Kitchen later picks up our younger grandson from after school care, and feeds him snacks too before their dad or mom pick them up.
I let my grandsons taste test these starfish cookies to make sure they were tasty. My oldest grandson usually comes home from school to our house, where Mr. Kitchen, who is retired, feeds him snacks and supervises homework. Mr. Kitchen later picks up our younger grandson from after school care, and feeds him snacks too before their dad or mom pick them up.
May 20, 2017
Tomato and Melon Soup
This Tomato and Melon Soup is perfect for a light lunch or as an appetizer for an alfresco summer dinner.
This tomato and melon soup is so light and refreshing, and is the perfect combination of savory and sweet.
This tomato and melon soup is so light and refreshing, and is the perfect combination of savory and sweet.
May 19, 2017
Ahi Tuna Poke
This Ahi Tuna Poke is so easy to make and is ready in 15 minutes. The flavors are irresistible, and the dish is so light and refreshing.
Poke (pronounced poh-keh) is a Hawaiian dish typically made with raw fish marinated in sesame oil and soy sauce, tossed with sweet onion and sea salt, and seasoned with sesame seeds and other flavors.
Poke (pronounced poh-keh) is a Hawaiian dish typically made with raw fish marinated in sesame oil and soy sauce, tossed with sweet onion and sea salt, and seasoned with sesame seeds and other flavors.
May 17, 2017
Cherry Cobbler with a Sugar Cookie Crust
This Cherry Cobbler with a Sugar Cookie Crust is so delicious served warm and topped with vanilla ice cream.
While Cherry Cobbler topped with biscuits is delicious and authentic, I was completely thrilled with this sugar cookie take on a cobbler. I've got to admit that this cherry cobbler with a sugar cookie crust would have a hard time competing with its biscuit topped cousin when just warm from the oven. Especially for traditionalists.. and Southerners.
While Cherry Cobbler topped with biscuits is delicious and authentic, I was completely thrilled with this sugar cookie take on a cobbler. I've got to admit that this cherry cobbler with a sugar cookie crust would have a hard time competing with its biscuit topped cousin when just warm from the oven. Especially for traditionalists.. and Southerners.
May 16, 2017
Shubbak el-Habayek | Iraqi Sweet Bread
Shubbak el-Habayek is an Iraqi sweet bread. The name, translated, means The Lover's Window!
This is a fragrant bread, with orange blossom water, rose water, cardamom, and mahleb.
This is a fragrant bread, with orange blossom water, rose water, cardamom, and mahleb.
May 12, 2017
The Spring Fling Cocktail
This Spring Fling is a lovely and refreshing gin cocktail.
I'm a huge fan of The Kitchen on Food Network, and it's a part of my Sunday morning routine. First, CBS Sunday Morning (brain food, and one of the best secrets on television), and then The Kitchen.
I'm a huge fan of The Kitchen on Food Network, and it's a part of my Sunday morning routine. First, CBS Sunday Morning (brain food, and one of the best secrets on television), and then The Kitchen.
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