Apr 3, 2016

Over 100 Amazing Bread Recipes

From boules, sandwich loaves, flatbreads, pizzas, rolls to crackers, here are over 100 amazing bread recipes to try!

Almost every culture and religion has it's bread, and the varieties are endless. It's amazing what you can create with flour, water, salt, and yeast. For me, baking bread is therapeutic. As you can see by my Recipe Index, I have baked a lot of it, and every time, I am amazed. I have been known to sit by my oven window to watch the "oven spring," that extra oomph from the heat. 



Need some ideas for baking bread? Check out all of these amazing breads below! 

Over 100 Amazing Bread Recipes



Artisan Loaves






Sandwich Loaves

Over 100 Amazing Bread Recipes





Rolls and Buns


Over 100 Amazing Bread Recipes





Loaves and Rolls with Extras


Over 100 Amazing Bread Recipes






Pizza and Focaccia


Over 100 Amazing Bread Recipes





Flatbreads


Over 100 Amazing Bread Recipes





Crackers, Breadsticks, and Pretzels




No Knead Breads




Gluten Free Bread




14 comments:

  1. Finally a venue to showcase breads from all over! I've been in Yeastspotting craving mode ever since Susan stopped updating it, over a year ago

    now, I see lots of breads already in this round up, so is the collection closed for April? Do you accept only "fresh posts", or something recently blogged can be submitted?

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    1. I've been missing Yeasrspotting too! Our first round up will be in May, so there's plenty of time. Anything recently blogged is great!! Your walnut bread for example!!

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    2. Oh, I see... so those breads listed are NOT submissions yet?

      Ok, I will send my bread in May, or maybe the last week of April to be sure

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    3. Yes. Send in April for May. I need to make it clearer. Would LOVE to have your breads!

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  2. What a great collection! I love getting in the kitchen and taking out some emotion in a good knead! Thank you.

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  3. This is awesome! I will try some of these soon! Just what I needed!

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    Replies
    1. Love your breads on the barbecue! I've made pizza on the Q but not bread yet. It's a must try.

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  4. Hello Karen, I would love to be a part of Bread Box for sure. I am really missing showcasing the breads at yeastspotting. My thinking cap is on and I am already thinking of breads. Thank you :)

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    Replies
    1. So excited too! So glad you'll be baking along!

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  5. Thanks Karen. Looking forward to this. My first Brunchweek2016 post is a Sweet Roll recipe. It is being posted May 2nd. How long will the link be open?

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    Replies
    1. We won't be using a link. Just send us you post and photo to the email address and we'll post it each month. If you're after the 1st, it will be posted the following month!

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I would love to hear from you!