I was a little bit nervous about making this Spelt and Einkorn Sourdough Bread with Caramelized Onions. I've worked with spelt before, but always by combining it with bread flour. In fact, I have five breads on this blog that contain whole spelt, including this Spelt and Whole Wheat and this Basic Country Loaf with Spelt. I've never worked with einkorn flour.
