The malted wheat flakes add a slightly sweet, slightly nutty flavor to bread, and can be used just like you would use rolled oats in baked goods.
granary-style bread
Showing posts with label granary-style bread. Show all posts
Showing posts with label granary-style bread. Show all posts
Feb 11, 2019
English Granary-Style Sandwich Bread
This English Granary-Style Bread is a copycat version of the bread from a flour
made by Hovis in England. The flour is a blend of whole wheat and strong white
flour and malted wheat flakes, sprouted wheat berries that are dried, and
flattened.
The malted wheat flakes add a slightly sweet, slightly nutty flavor to bread, and can be used just like you would use rolled oats in baked goods.
The malted wheat flakes add a slightly sweet, slightly nutty flavor to bread, and can be used just like you would use rolled oats in baked goods.
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