The candied ginger adds just the right amount of spiciness to these muffins. Along with the rolled oats, I used a combination of white whole wheat flour and "regular" whole wheat flour.
Oct 31, 2016
Candied Ginger and Oatmeal Muffins
These Candied Ginger and Oatmeal Muffins combine the goodness of oatmeal, whole wheat flour, and candied ginger.
The candied ginger adds just the right amount of spiciness to these muffins. Along with the rolled oats, I used a combination of white whole wheat flour and "regular" whole wheat flour.
The candied ginger adds just the right amount of spiciness to these muffins. Along with the rolled oats, I used a combination of white whole wheat flour and "regular" whole wheat flour.
Oct 20, 2016
Spicy Angel Hair Pasta with Halibut and Tomatoes
This Spicy Angel Hair Pasta with Halibut and Tomatoes is such a satisfying Mediterranean style dish.
This dish of spicy angel hair pasta with halibut and tomatoes includes the most amazing halibut from Alaska.
This dish of spicy angel hair pasta with halibut and tomatoes includes the most amazing halibut from Alaska.
Oct 18, 2016
Caramel Apple Cookies
These Caramel Apple Cookies are soft and moist, and are so reminiscent of the flavors of fall.
As a nutritional bonus, these caramel apple cookies are made with whole wheat flour. I also used demerara sugar, which adds a wonderful caramel flavor... perfect with the apples.
As a nutritional bonus, these caramel apple cookies are made with whole wheat flour. I also used demerara sugar, which adds a wonderful caramel flavor... perfect with the apples.
Oct 13, 2016
Potato Bread | Potato Pain de Mie
This potato bread is so perfect for toast or gooey grilled cheese sandwiches.
I baked this potato bread in a pain de mie pan, also know as a Pullman pan, which results in a long loaf with four corners, but you can also make it in a regular 10" by 5" two pound loaf pan, or two 8 1/2" by 4 1/2"one pound loaf pans.
I baked this potato bread in a pain de mie pan, also know as a Pullman pan, which results in a long loaf with four corners, but you can also make it in a regular 10" by 5" two pound loaf pan, or two 8 1/2" by 4 1/2"one pound loaf pans.
Oct 10, 2016
Mini Cheesecakes with Salted Caramel
These Mini Cheesecakes with Salted Caramel are so ridiculously delicious and creamy.
I'm not sure what it its about this cheesecake recipe, but the combination of ingredients is pretty amazing.
I'm not sure what it its about this cheesecake recipe, but the combination of ingredients is pretty amazing.
Oct 8, 2016
Spelt Pita Bread
This spelt pita bread, made with a mixture of whole grain spelt and all purpose spelt, is so much fun to bake.
Baking pita bread requires a super hot oven equipped with a baking stone, and a very short baking time. If you are like me, and love staring through the window of your oven as your bread bakes, you will enjoy making this bread.
Baking pita bread requires a super hot oven equipped with a baking stone, and a very short baking time. If you are like me, and love staring through the window of your oven as your bread bakes, you will enjoy making this bread.
Oct 4, 2016
Bread Box Round Up for October 2016
Welcome to the Bread Box Round Up for October 2016, a collection of wonderful loaves, rolls, and flatbreads.
Each month, I am posting a round up of homemade and artisan breads from around the blogosphere.
Want to add your bread to the Bread Box? I'd love to share your homemade bread. Check out the instructions at the end of this post. Send me your breads, flatbreads, pizzas, buns... anything with yeast or sourdough.
Want to add your bread to the Bread Box? I'd love to share your homemade bread. Check out the instructions at the end of this post. Send me your breads, flatbreads, pizzas, buns... anything with yeast or sourdough.
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