This chicken and corn soup is easy to prepare and takes less than 30 minutes to make, start to finish.
This chicken and corn soup is a delicious combination of Asian and American ingredients. It can be found on the menus of Chinese restaurants and is thickened by an unexpected ingredient, canned cream corn.
This Lamb, Summer Squash, Black Bean, and Corn Soup is a hearty bowl of comfort.
This soup is a take on mutton and three sisters soup, a delicious blend of vegetables native to the Americas, traditionally corn, beans, and either winter or summer squash. The vegetables are grown together to support and nourish each other.
This corn and crab bisque is absolutely elegant and flavorful, and is the perfect soup for a dinner party.
This corn and crab bisque is spicy and rich, and the mix of the sweet corn and crab spiced with cayenne is reminiscent of the flavors of Louisiana.
This corn and roasted sweet red pepper soup is a delicious and comforting combination of flavors.
Home made wontons filled with lobster and gently cooked in a delicious fresh corn chowder!
Lobster and corn are so delicious together and evoke memories of summer seafood boils. Fortunately, you can make this soup any time of the year if you have access to either fresh or frozen corn on the cob.
This beer brat (or smoked sausage) corn chowder is a delicious midwestern-style soup. It's loaded with sausage, corn, cheese, and beer. It's creamy, cheesy, and hearty.
This beer and smoked sausage corn chowder is smoky, cheesy, and loaded with fresh sweet corn. A bowl of this chowder is super filling. All you need is a salad, a glass of wine, and maybe a slice of bread, and you have lunch or dinner.
This amazing three sisters soup is a nutritious mixture of vegetables that, combined, are so satisfying and filling.
You will fall in love with the flavors of this Three Sisters Soup and will definitely want a big bowlful.
Ajiaco, a chicken and potato soup from Colombia. It's typically served in a clay pot accompanied by avocado, crema, capers and corn on the cob.
Ajiaco is a specialty of Bogotá, and typically includes three kinds of potatoes, including papas criollas, which are small yellow potatoes. They are hard to find outside of Colombia, so small Yukon gold or Dutch baby potatoes are good substitutes.
This El Pollo Loco Chicken Tortilla Soup is an amazing meal in a bowl.
I love, love, love this chicken tortilla soup. It's loaded with shredded chicken and pico de gallo, and is topped with crispy tortilla strips.
Making homemade turkey soup after Thanksgiving or Christmas is probably the biggest food tradition that Mr. Kitchen and I share. He is a big fan of soup of any kind, so, years ago, when someone told him that you could make homemade turkey soup from the leftover carcass, he decided to take on making turkey soup from scratch.
This Mexican vegetable soup with chipotles, or Sopa de Verduras con Chipotle, is a wonderful everyday soup that is easy, nutritious, and satisfying.
The liquid is a flavorful combination of chicken broth, fresh tomatoes, garlic, onions, chipotles, and Mexican oregano filled with mixture of vegetables.
This hot and sour soup with pork is easy to make, delicious, and it satisfies the cravings you have for Chinese take-out any time of day.
This hot and sour soup is loaded with umami flavors. Serve it with shrimp fried rice, asparagus, pea, and leek stir fry, and shrimp and pork pot stickers for a complete meal.
This Crock Pot Sausage, Vegetable, and Bean Soup is loaded with spicy nutritious goodness.
This soup is pure comfort food and super easy to make.
