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Swedish bread
Showing posts with label Swedish bread. Show all posts
Showing posts with label Swedish bread. Show all posts
Dec 12, 2017

Whole Wheat Santa Lucia Buns

Dec 12, 2017

Whole Wheat Santa Lucia Buns

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These Santa Lucia Buns are a whole wheat version of a traditional Swedish holiday bread.

Whole Wheat Santa Lucia Buns

This time last year, I posted a wonderful traditional Santa Lucia buns recipe, which included saffron, currants, and Swedish pearl sugar. Be sure to visit the post to find out more about the holiday.
Dec 13, 2016

St. Lucia Buns | Lussebullar

Dec 13, 2016

St. Lucia Buns | Lussebullar

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St. Lucia Buns are a Swedish holiday tradition, symbolizing the winter solstice. Today, December 13 is St. Lucia Day in Sweden. It is also known as the Festival of Light, and ushers in the holiday season in the country. 


St. Lucia Buns are a Swedish holiday tradition, symbolizing the winter solstice. December 13 is St. Lucia Day in Sweden. It is also know as the Festival of Light, and ushers in the holiday season.

In its honor, I've made these St. Lucia buns, the official bread of this holiday. The buns are scented with saffron, which also gives them their lovely yellow color.
May 22, 2016

Kardemummabullar | Swedish Cardamom Rolls

May 22, 2016

Kardemummabullar | Swedish Cardamom Rolls

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Kardemummabullar | Swedish Cardamom Rolls from Karen's Kitchen Stories


I've been a little obsessed with these Swedish Cardamom Rolls, or Kardemummabullar, ever since I discovered them. I was first completely smitten by their delicate looking shaping. Now that I have tasted them, I am in love with the complex flavor of the cardamom that is infused in the dough, the filling, the glaze, and even the sprinkling of cardamom flavored sugar on the top of these rolls.