El Pollo Loco Chicken Tortilla Soup (Copycat)

This El Pollo Loco Chicken Tortilla Soup is an amazing meal in a bowl. 

I love, love, love this chicken tortilla soup. It's loaded with shredded chicken and pico de gallo, and is topped with crispy tortilla strips. 

Chicken and Lentil Soup (Instant Pot)

This Instant Pot chicken and lentil soup is so delicious, nourishing, and warming on a chilly day. 

 

This chicken and lentil soup is seasoned with wonderful combination of herbs and spices, which give the soup such a wonderful flavor. This soup is amazingly delicious, filling, and hearty. Plus, lentils are so nutritious. 

Colombian Chicken and Potato Soup (Ajiaco)

Ajiaco, a chicken and potato soup from Colombia. It's typically served in a clay pot accompanied by avocado, crema, capers and corn on the cob. 

Ajiaco is a specialty of Bogotá, and typically includes three kinds of potatoes, including papas criollas, which are small yellow potatoes. They are hard to find outside of Colombia, so small Yukon gold or Dutch baby potatoes are good substitutes. 

Asian-Style Chicken Dumpling Soup

Asian-style Chicken Dumpling Soup - a hearty and meaty flavored chicken, bacon, and shiitake mushroom soup filled with Asian chicken dumplings.

I have been experimenting with making my own Asian dumplings, including making my own wrappers. I've been trying different flavors, including pork, shrimp, as well as chicken.

Chicken Orzo Soup with Spring Vegetables

This Chicken Orzo Soup with Spring Vegetables is hearty and filling, and the broth, made from a chopped up whole chicken, takes less than an hour. 

In fact, this Chicken Orzo Soup with Spring Vegetables tastes like it has been simmering for several hours.

Slow Cooker Chicken and Corn Chowder

This Slow Cooker Chicken and Corn Chowder is so warming, filling, rich tasting, and perfect for a winter lunch or dinner. 

I am so excited about this Slow Cooker Chicken and Corn Chowder. I love the fact that this is not a "dump and run" slow cooker recipe. There's some prep involved, both at the beginning and end, which adds freshness and deep flavor to the soup.