Nov 11, 2020

Sweet Potato Pecan Cookies

 These sweet potato pecan cookies with maple cream cheese frosting are soft and fluffy and flavored with cinnamon and vanilla. 

Welcome to Christmas Cookies Week. I received sample products from some of our prize sponsors. All opinions are my own. 

Sweet Potato Pecan Cookies






These cookies take the flavors of a sweet potato casserole and rolls them up into a soft fluffy cake-like cookie. It's a great way to get your vegetables.... in a cookie! 

Everyone who tried these cookies simply fell in love, even the skeptics. It was probably the sweet and tangy maple cream cheese frosting that helped win them over. 

These cookies are great for a holiday pot luck or for cookie tray gifts. This year I'll pair them alongside my melting snowman cookies, peppermint candy cane cookies, and spiced chocolate molasses cookies. I'm pretty sure the neighbors will love them. 


Sweet Potato Pecan Cookies on a baking sheet





For the sweet potato ingredient in these cookies, I baked a sweet potato in the oven and scooped out the pulp and mashed it in a bowl. I love the extra flavor that roasting brings to the potato. 

If you are in a hurry, you can also microwave a sweet potato until it is soft. Just prick it with a fork all over, leaving the skin on, and microwave for 4 to 5 minutes. Another alternative is to use canned sweet potatoes. 

You will need one cup of mashed sweet potatoes. 

I topped each cookie with a gorgeous Millican Pecan half from one of our prize sponsors. These pecans are from a fifth-generation family-owned pecan farm in Texas, and they are amazing. They are giving away a Tower of Treats for one lucky winner. I can honestly say that I love their products. You can order them directly from the company. There are some great gift packages. 

Sweet Potato Pecan Cookies with Pecan Product





These cookies are really easy to make. They take about 40 minutes to make, plus cooling time before icing. They are so worth it! 

To scoop this dough, I used a #16 portion scoop which will give you the scant 1/4 cup of dough you will need for each cookie. 

This recipe makes about 25 cookies. You could also divide the dough into 25 pieces and then use the scoop to shape the dough into rounds. 



Sweet Potato Pecan Cookies on muffin stands




These cookies are like little frosted cakes with a bonus pecan half on top. For even more flavor, be sure to lightly toast the pecan halves before topping the cookies. 

I told some of my taste testers (mostly grandchildren) that they were pumpkin cookies because I knew they would turn their noses up at sweet potatoes. They loved these cookies.

If you're looking for a resource for Christmas Cookies, be sure to check out all of the recipes from everyone who is participating. We will be posting new recipes all week. 


Wednesday Christmas Cookie Recipes



Sweet Potato Pecan Cookies with Maple Cream Cheese Frosting






Sweet Potato Pecan Cookies

Print
Sweet Potato Pecan Cookies
Yield: 25 cookies
Author: Karen Kerr
These sweet potato pecan cookies with maple cream cheese frosting are soft and fluffy and flavored with cinnamon and vanilla.

Ingredients

For the Cookies
  • 2 1/4 cups all purpose flour
  • 2 teaspoons baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon cinnamon
  • 1/2 teaspoon salt
  • 1/2 cup butter, softened
  • 1/2 cup granulated sugar
  • 1/2 cup packed brown sugar
  • 1 egg
  • 1 teaspoon vanilla
  • 1 cup mashed cooked sweet potato
For the Frosting and Pecans
  • 6 ounces softened cream cheese
  • 1 /2 cups powdered sugar
  • 3 tablespoons maple syrup
  • 1 1/2 teaspoons pure vanilla extract
  • 25 pecan halves

Instructions

To Make the Cookies
  1. Heat the oven to 350 degrees F. Line two baking sheets with parchment paper.
  2. Stir together the flour, baking powder, baking soda, ground cinnamon, and salt. 
  3. In the bowl of a stand mixer, beat the butter for 30 seconds. Add the sugars and beat until fluffy. Beat in the egg and vanilla. Beat in the sweet potato. 
  4. Beat in the flour mixture until just combined. 
  5. Drop a scant 1/4 cup of the batter onto the baking sheets, 2 inches apart. 
  6. Bake the cookies, 1 sheet at a time, for 12 to 14 minutes. Cool on a wire rack. 
  7. Frost with the Maple Cream Cheese Frosting and top with a pecan half. 
To Make the Maple Cream Cheese Frosting
  1. Beat the cream cheese with a mixer on medium until smooth. 
  2. Add the powdered sugar, maple sugar, and vanilla and beat until fluffy. 

Calories

190.60

Fat (grams)

8.25

Sat. Fat (grams)

4.38

Carbs (grams)

27.52

Fiber (grams)

0.50

Net carbs

27.01

Sugar (grams)

18.09

Protein (grams)

2.17

Sodium (milligrams)

194.62

Cholesterol (grams)

26.57
cookies, christmas, sweet potatoes
Dessert
American
Did you make this recipe?
Tag @karenskitchenstories.com on instagram and hashtag it #karenskitchenstories
Created using The Recipes Generator


Recipe adapted from Better Homes and Gardens 100 Best Cookies, 2015. 



Welcome to #ChristmasCookies week where more than 25 bloggers are sharing cookie recipes perfect for your holiday celebrations. Hosted by Ellen from Family Around the Table, Christie from A Kitchen Hoor’s Adventures and Heather from Hezzi-D’s Books and Cooks, we invite you to not only check out the recipes but enter the amazing giveaway.

 

Don’t miss one delicious cookie recipe! Follow along on Pinterest.

 

Prize 1: Tower of Treats from Millican Pecan Company

Assorted Pecan goodies in a tin.




Originally founded as the West Texas Pecan Nursery in the late 1800's, Millican Pecan is now in 5th generation ownership. Located in San Saba, TX, the family continues the tradition of pecan farming while also branching the business into the online world. The family also enjoys educating people about pecans. One winner will receive The Tower of Treats Gift Tins. The tower includes 3 decorative gift tins stacked on top of each other. The bottom tin includes our 2 lb. Chocolate Pecan Sampler, the middle tin is our Flavored Pecan Sampler and the top tin is an 8 oz. tin of Milk Chocolate Caramillicans (similar to Turtles). An $80 value.



Prize 2: An Assortment of Flavored Extracts from Adams Extract and Spices

                                 Adams Extract Logo



In January 2013, Adams, one of the oldest continuously operated companies in Texas and one of oldest spice and extract companies in the United States, celebrated its 125th birthday and was awarded the Texas Treasure Business Award, an award sponsored by State Bill 920 that recognizes the accomplishments of Texas businesses that have provided employment opportunities and support to the state’s economy for at least 50 years and pays tribute to the state’s well-established businesses and their exceptional historical contributions toward the state’s economic growth and prosperity.

Today, Adams proudly manufactures and markets under several Adams Brand banners, including Adams Best®, Adams Extract®, Adams® Seasoning & Spice, Adams Reserve®, Flavor King™, Pantry Basics™, Sear-n-Crust®, ClearVan™, Carniceria®, Cocina del Rey®, Naturals™, and Urban Canner™ along with the Adams Frozen Skillet Desserts and Adams Premium Ice Cream lines. In addition, Adams is proud to manufacture for some of the nations most respected Private Label Brands as well as other legacy Regional Seasoning Brands and is used to flavor many commercially produced food products around the nation.

 

Prize 3: A Set of Baking Pans from Anolon

Baking pans



Established in the 1950's, Meyer Manufacturing started by making and selling flashlights. In 1971 they started their journey into selling cookware. By 1986 they released the world’s first hard-anodized nonstick cookware which revolutionized the world of home cooking. Their nonstick surface didn’t flake or scratch easily.

Today they sell bakeware with nonstick interior and exterior made with a special sapphire-reinforced blend that is triple coated. NOTE: Color may vary from the photo above.

Prize 4: An Assorted Baking Box from Sweets & Treats


Sweets & Treats Logo




Make Sweets & Treats your one-stop shop for all your holiday sprinkle needs. In addition to fun, festive and colorful sprinkles, Sweets & Treats offers cupcake liners, edible glitters, sugars, and more.

Founded in 2010 by Shannon Harvey out of an industry need for bold, bright cupcake liners and baking supplies that are the life of the party! Based in Louisiana, Sweets & Treats is a designer cupcake liner manufacturer and party supply company that creates exclusive greaseproof cupcake liners, sprinkles, sprinkle mixes, paper straws, and other baking supplies. 

a Rafflecopter giveaway

Four (4) winners will be selected. The prize packages will be sent directly from the giveaway sponsors. Bloggers are not responsible for prize fulfillment. Winners have 24 hours to respond once notified by email, or they forfeit the prize and an alternate winner will be chosen. The #ChristmasCookies bloggers are not responsible for the fulfillment or delivery of the prize packages. Bloggers hosting this giveaway and their immediate family members living in the household cannot enter or win the giveaway. Entries will be verified. No purchase necessary. Void where prohibited by law. Giveaway open to US Residents only who are 18 years of age or older to enter giveaway. This promotion is in no way sponsored, endorsed, administered by, or associated with Facebook, Instagram, Pinterest, Twitter or any other social channel mentioned in the #ChristmasCookies posts or entry.

4 comments:

  1. These look absolutely fabulous. I love sweet potato treats of all kinds and can't wait to make these yummy cookies!

    ReplyDelete
  2. Oh yeah...so very happy to have a few sweet potatoes on hand right now after seeing this. Sounds amazing!

    ReplyDelete

I would love to hear from you!