This Strawberry Whiskey Sour is so frothy and refreshing. It's sort of like a grown up smoothie... with whiskey! Even if you normally don't care for bourbon or whiskey cocktails, give this one a try.
Doesn't this drink just scream strawberry? I love the thickness from the fresh fruit, combined with the traditional whiskey sour flavor. It's a wonderful cocktail for an al fresco Sunday brunch or dinner. Use the freshest, juiciest strawberries you can find.
This lavender lemon weekend cake is fragrant and lemony, and is topped with a sweet lemon, blackberry, and lavender glaze.
This lemon lavender cake is inspired by the cakes of France. With the abundance of fields of lavender in the French countryside in the summer, a cake filled with the essence of lavender is so perfect.
These soft and tender Meyer lemon vanilla shortbread cookies have a mild lemon and vanilla flavor. They are perfect for an after school treat or with afternoon tea.
These lemon vanilla cookies are a little softer and more airy and cake-like than your typical shortbread cookie. They contain some cream and baking soda, which is unusual for a shortbread.
Make this braided lemon bread with blackberries for Sunday breakfast or a sweet lemony afternoon treat.
This sweet enriched dough, faintly flavored with vanilla, is filled with a delicious cream cheese and lemon curd filling that is topped with fresh blackberries. It's spring and summer all wrapped up in a gorgeous braided bread.
This lemon-curd pound cake is layered with so much sweet-tart lemony flavor.
This lemon pound cake requires a couple of extra steps to make, but it is worth is. This cake is so moist and lemony, and is filled with the faint swirls of homemade lemon curd.
These Blackberry Lemon Bars are the perfect spring and summer dessert.
These blackberry lemon bars have a lemony cookie base topped with a tangy lemon custard, and then swirled with a sweet blackberry reduction.
